Goodbye Nook!

I’m so sad to say that Nook Atmosphere in Barrie closed it’s doors last week.  The store was a haven for eco-friendly fashionistas and it will be missed.  I believe the on-line store is still active and can be accessed at www.nook-canada.com

If you are interested the all organic cookies that we made for Nook, they are still available to order direct from our website.  And of course, almost all of Fabulous Gourmet Patisserie’s treats can be made with organic ingredients for those eco-friendly foodies out there.

Organic Cookies- 10.00/dozen

Triple Chocolate

Oatmeal Cinnamon Raisin

Shopping and chocolate…I love it!!!

Nook Open House 2008

Nook Open House 2008

Fabulous Gourmet will be at the Nook Atmosphere Open House, Sunday November 2nd with some decadent treats and organic cookies.  Come and check out Downtown Barrie, the amazing Nook Atmosphere and sample our delicious desserts.  Shopping and chocolate….can it get any better?

http://www.nook-canada.com

Get a little Nookie, it’s organic!

Fabulous Gourmet is pleased to announce the launch of the Nookie, organic cookies made exclusively for Nook Atmosphere in Barrie www.nook-canada.com  Nook Atmosphere is the place to shop for fabulous eco-friendly fashion and organic clothing.  Stop by the store to sample the Triple Chocolate Nookie and the Oatmeal Raisin Nookie made with organic ingredients.

Fabulous Gourmet’s Story

Fabulous Gourmet Patisserie is my labour of love.  My name is Sarah Downey and ever since those glorious childhood days when I would help my Grandmother in her kitchen and sample treats in my Aunt’s bakery I have had a love of baking.  My passion and creativity has been funneled into baking for family and friends and working at some of the top bakeries in Barrie Ontario.  Crafting sumptuous pastries and cakes from scatch has become an absolute obsession.  Wedding cakes, pies, cookies, tarts, squares, special occasion cakes and decadent desserts are just some of the products I specialize in.  Fabulous Gourmet is unique because I use ingredients that are fresh and local, all my baking is trans-fat free and I have organic and vegan options (such as my organic cookies and my favourite vegan cake.)